The Prairies'
Original Protein
Rooted in regenerative agriculture.
Proudly family-owned and Land to Market verified.
Welcome To Quill Creek Farms
a family-run ranch located in the heart of Saskatchewan.
Here, bison roam across prairie grasslands, cared for through regenerative practices that restore the land while nourishing our community. From the animals we raise to the partnerships we form, everything we do is about creating honest food and meaningful connections.
While bison remains our foundation, we also raise Speckle Park beef, Berkshire hogs, and yak, all with high standards of care for the land and livestock.
Proteins
From our Pastures
Bison at our core, with yak, Berkshire pork, and Speckle Park beef raised the same way.
Nutrient dense.
Naturally Lean.
WIldly delicious.
Farm ➤ Abattoir ➤ Butcher ➤ Store ➤ You ➤
Crunch into something local
Saskatchewan STIX carry on a local legacy with three bold, craveable flavours: Buffalo Ranch, Smokey Honey Habanero, and Dilly Garlic.
Available at Sobeys.
OUR SERVICES
Supporting Local Food from the Ground Up
Quill Creek Farms isn’t just a farm—it’s a partner in your food journey. Whether you’re a rancher, a retailer, or a community group, we offer services that make quality, locally raised meat more accessible.
Partner spotlight: Deadly Dan
Footlongs with fire
Deadly Dan’s famous Deadly Dogs are made with 100% Quill Creek bison—bold, local, and packed with flavour. These footlong hot dogs are the real deal, crafted with care and served with a kick.
"It’s important to me to know where my ingredients come from. With Quill Creek Farms, I know I’m getting quality, consistency, and a solid local connection.”
Dan, Founder of Deadly Dan Sauces & Hot Sauce Grill
Blog
Latest From The Range
Insights into regenerative ranching, meat quality, and the stories behind our prairie operation.
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